Catering <> Chocolate

Jay Shindler - Chef/Chocolatier

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Chef Jay Shindler

Catering, Menus

Catering Services

Entire Catering Menu

Hot Hors d oeuvres

Cold Hors d oeuvres

Skewers

Dips and Spreads

Cheese & Meat Selections

Vegetables

Pasta and Rice

Potatoes

Beans, Grains, Lentils

Chicken and Beef Salads

Seafood and Fish Salads

Poultry and Meat Entrees

Fish and Seafood Entrees

Desserts

Lunch Menu

Retail Food Shop

Chocolates

Chocolate Menu

Chocolate Guide

Cheese and Meat selections

 

Extensive selection of imported and domestic cheese, charcuterie and

housemade paté.

 

Antipasto baskets include:

onion tomato tart, grilled vegetables, cheeses, salamis, olives and crackers

 

Garnishes and accompaniments available.



1712 N. Wells Street
Chicago, IL  60614
ph: 312.397.0090  fax: 312.397.0119

Regular Shop Hours
Monday - Saturday  10:00-6:00,  Sunday 10:00-4:00